A.Gold shop, Spitalfields, London
Welcome to A.Gold
We're open Monday - Friday 10-4pm, Saturday 11-5pm, Sunday 12-5pm.
Welcome to A.Gold. We like to think of ourselves as a village shop in the City where you can buy a sandwich made to order, a cup of slow-brewed Monmouth filter coffee, a bag of traditional sweets and a homemade Scotch egg for later...read more about A.Gold
A.Gold Salad Bar
Fancy a break from bread? We've introduced a rather special salad bar to the shop. Like our sandwich fillings and hot food, everything is prepared from fresh ingredients each morning in our kitchen upstairs.
You can add the special filling of the day to your salad box or any of the meats, cheeses, smoked salmon, pies or a Scotch egg from the deli cabinet. Alternatively, go light and just have the salad.
Homemade Scotch eggs
Royal grocer Fortnum & Mason claim to have invented Scotch eggs in the 18th Century. From such majestic beginnings they have become a rather nasty supermarket snack food but proper homemade Scotch eggs are a revelation.
We make them fresh every weekday (unless we're making homemade sausage rolls - but that's another story). A free-range boiled egg is encased in seasoned sausage meat, rolled in breadcrumbs and deep-fried. They are satisfying, truly delicious and have a loyal (some might say fanatic) following - we sell dozens a day. Try it cut in half with a dollop of hot English mustard.
If you can't get to the shop, or we've sold out (an all too common occurance), what about making your own? Our recipe is on the Cooking page.
Follow us on Twitter for our latest honey updates.
A fantastic sauce for all homesick Northerners and curious Southerners. Henderson's Relish is a fruity and spicy sauce made in Sheffield for over 100 years to a closely guarded secret recipe.
Boasting a fierce and loyal following (we're talking tattoos here), Hendo's can be used in so many ways - to flavour roast meats, soups and stews, to add flavour and depth to anything from homemade coleslaw to a cheese toastie.
Please note: we now have more Campbell's Tea - both in tins and in refill packs
'Beautiful Flavour, Delicious Rich Cup' it says on the tin and we can only agree. A strong but smooth full-bodied blended tea made from loose East African leaves.
A firm favourite, customers buy tins and tins of it, sometimes so much we wonder how they can possibly drink it all.
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You can pre-order your sandwich, salad box or dish of the day and beat the queue. Please phone 020 7247 2487 before 11.30am with your order.
This week, we're cooking:
You can choose the daily special as a sandwich or as a salad box:
Monday special: roast Gressingham duck, date and tamarind chutney and watercress. Dish of the day: baked salmon with new potatoes, green beans and homemade herb mayonnaise.
Tuesday special: slow-cooked beef brisket, horseradish sauce and watercress. Dish of the day: chicken, potato and spinach curry with basmati rice.
Wednesday special: roast chicken with sage and onion stuffing. Dish of the day: seafood and chorizo paella.
Thursday special: pulled pork, mustard and spicy coleslaw. Dish of the day: salmon fishcakes with green beans and homemade tartare sauce.
Friday special: honey-glazed chicken breast, homemade mayonnaise and rocket. Dish of the day: cottage pie with minted peas.
A.Gold is on Shopikon
A.Gold is a member of The East End Trades Guild